Kyoto Peaso
A Danish "miso" made with yellow split peas and accented with the Japanese fermented chile paste kanzuri. Use it to elevate broths, eggs, butters, and almost any dish.
$7.83
Original: $26.09
-70%Kyoto Peaso—
$26.09
$7.83
Description
A Danish "miso" made with yellow split peas and accented with the Japanese fermented chile paste kanzuri. Use it to elevate broths, eggs, butters, and almost any dish.
